Update. 9.21.16

Buffalo Grape.  9.21.16

Rock Garden Perennial Border.  9.21.16

 I've been trying to work through some hardware issues, which resulted in decreased posting.  I don't usually carry my good camera around while working in the garden, because I tend to damage delicate equipment.  The Apple equipment is a few years old (I-phone and I-pad) and I've found that Apple equipment does not age well.  In addition, back-compatibility of program updates is poor, and Apple inc is too overbearing with their treatment of users, so I've been de-appling my computer life. 

Things are starting to come together again, on my old Windows-based laptop.  Meanwhile, I've been removing hardscaping from the old place in prep for eventual sale, mainly a koi pond that presented a child hazard.  I'm not a young man any more, so hauling wheel barrows of rocks has taken a month, and it's not done yet.

With cooler weather, I renovated the worst of the house perennial borders at the Battleground house.

Border, with labels.  9.21.16

 That renovation involved - removal of thistles and wild mustard, both of which have been tenacious and invasive.  I laid down newspaper or cardboard, torn such that water can seep through, but hoping that weeds and grasses will mostly be smothered.  I removed most of the bearded irises  - ugly about 90% of the year, and too welcoming to grass weeds.  I planted divided sedums, sempervivums that I had been growing in old iris beds as a ground cover, kept daylilies and divided some, kept helleborus and some sedum in place, planted crocosmia that I divided from the old place, moved poppy roots, with dormant top, and added lambs ears - Stachys byzantina, and echinacea varieties, both of which were on the almost-dead table at Fred Meyer and Home depot, on deep sale.  These were root bound, so I cut off the winding roots, cut slits into the root ball, planted and watered in.  They perked up and look much better now.  I deep-mulched with tree arborist chips.   The border still needs some river-rock for the edge / pathway, but is almost done.

The goal is a bed with very reduced maintenance, mostly drought tolerant plants but that respond to some care, mostly deer and rabbit tolerant plants, at a very low cost.  The only new plants were deep sale with some need for TLC.

Sourdough Pizza with peppers, cayennes, and onions.  9.21.16

Meanwhile, with so many tomatoes and peppers, I've been trying to find ways to eat them.  This sourdough pizza came out pretty good.   The sourdough crust used my usual starter, with just flour, water, and salt, no other additives.  These are Nikita peppers (green) and cayennes (red) - really tasty.

Late Summer in the Kitchen Garden, 9.3.16

Lots of Peppers, tomatoes, and some okra.  Very happy with the yields this season.

Radishes, Chinese Cabbage, Daikon and Chinese Radishes.  Planted late July in space left when storage onions and potatoes were harvested.

Turnips, radishes, broccoli, and kohlrabi.  These need thinning now.

Okra plants still looking good.  Yield is not high, but a lot better than nothing.

Perennial Seedlings. 9.3.16

So far, we have germination of most of the hibiscus, a few Echinacea, and a few Asclepius.  Lychnis and Rudbeckia may have some germinating seeds, or they may be weeds.  Interesting to watch.

Pumpkins, Squashes, Indian Corn. 9.2.16

Fall rains have started, so  I a starting to harvest winter squashes,pumpkins, and Indian corn

The squashes in top photo are Spaghetti squash, 

The yellow squash is a spaghetti squash.  There are any more.  The pink warty pumpkins are Galeux D'Eysines.  The small orange one is the smallest of Rouge Vif D'Etampes

Some of the painted Mountain Indian Corn.  So beautiful.

The big pumpkin is Golias.  there is also a smaller one.

One of the Pink Banana squashes and one of the Rouge Vif D'Etampes pumpkins.  The stems are not yet woody so I didn't harvest yet.

Resurrected Chinese Beans. 8.28.16

 We've had sveral meals from these Cinese bean seeds that I resurrected from packets in the 6 to 10 year old range, maybe older.  There seem to be 3 types.  The wider ones were what we remembered from the past.  Wuote delicious, stir fried i  the Northeast Chinese way with potatoes.  Tradition calls for pork but I am vegetarian, and I think their flavor as is, is great

The intent is to save pods from each type.  Beans normally pollinate within the flower, so may grow true.  I would not be surprised, if they dont.  I will label plants of each type for sed saving, so that I can segregate them next year.  Red/pale, Red/green, and Black/green.

Not bad.  Even though initial germination of tne old seeds was only about 20%, we got a lot of beans in the end, and vigor, for most, was great.

You CAN Grow Okra in Southwest Washington State. 8.27.16

Top photo is today, lower photo is yesterday.   The short fat pods are the Star of David cultivar.  The longer, thinner pods are the Baby Bubba hybrid.

It's true, this Spring was unusually hot.  I didn't think they would grow and did not invest much effort in these at first - planted in ground, in rows.  When they started growing, I became more interested, thinned the plants, provided fencing for animal predation protection.  

My failures this year, were okra plants that I grew indoors and set out in the garden. They failed to thrive, and died - I think it was too early, and on top of that rabbits ate them  .

In the top photo, thete are 3 large pods and one small malformed pod.  The top three were hand pollinated, using a paintbrush.  i left the flower for the other one, to its own devices and local insects.  I dont think the insects here are pollenizers for okra.  The only flowers that have formed pods, are ones that I pollinated.

There are lots more flower buds.  Cool weather ahead may limit bearing, but at the moment i'm very happy.

Late Summer Planting Perennial Seeds. 8.21.26

These are perennals for next year if they grow.  I bought seeds for Echinacea - both the wildflower species and the hybrid "Warm summer".  The hybrid had all of 10 seeds in the packet, but I don't need more than that anyway.  There is also hybrid  Lychnis, unnamed Rudbeckia species, Asclepias tuberosa, and a hybrid perennial hibiscus.

I could have planted these in the garden row, but containers give me something to putter with, and I don't have to decide whether germinating seedlings are weeds vs. ornamentals.   The seedling medium is old but hopefully sterile.

Most of these should germinate in 2 to 4 weeks.  It's warm to hot outside, so not using a warming mat.

First Grapes. Some Flowers. 8.10.16

Okra. 8.21.16

So far, so good. We had the first 2 pods for supper today, in a stir fry with tomatoes, peppers, garlic and onions, and mixed into scrambled eggs.  All of those ingredients home grown.  Nice feeling.

This variety is Star of David.  They are a fat pod type, not long and narrow.  I think the hand pollinating is helping, as well as the hot weather the past week - several days above 100 F.

Progress Report. Grafted Gingko biloba trees. 8.21.16

Grafted Ginkgo biloba.  Whip/tongue graft at about 6 Months.  8.21.16

This Spring, I did whip-and-tongue grafts on Ginkgo biloba seedlings.  The scion was my male ginkgo tree from my Dad.  The rootstocks were seedlings that I germinated and grew from seeds collected in Vancouver WA in 2013.

Of the 3 attempts, two took.  Not dramatic.  I've noticed that ginkgos just make a tuft of leaves if the tree is moved or disturbed, then the following year make a dramatic burst of growth.  These just have a tuft of leaves.  I'm hoping for a burst of growth next year.