Buddleia first flower

Buddleia hybrid "Blueberry Cobbler"

 Buddleia X "Blueberry Cobbler".  Sterile, noninvasive, compact, and legal.

First flower.  I've been nursing this plant since January.  It was a hold-over at Portland Nursery.

Most web pics are close up of the flower, without much context of the plant itself.  The color is difficult to photograph.  Many web pics crop off the flower tip.  It's better to show the entire flower.  And the plant for context.

Buddleia hybrid  "Blueberry Cobbler"

Very fragrant.

Unfortunately last weekend this plant blew off the deck.  It was light.  In a container, it dries out quickly.  The fall broke some stems.  Even so I'm happy with the result.  The broken stems will be better in the long run.  Pruning encourages bushiness.

Flower really is reminiscent of lilac.

I have one of the same variety, in-ground at the Battleground place.  It's about one week behind this containerized TLC plant.

Justice. Robert Green Ingersoll.

Justice is the only worship.
Love is the only priest.
Ignorance is the only slavery.
Happiness is the only good.
The time to be happy is now,
The place to be happy is here,
The way to be happy is to make others so.
Wisdom is the science of happiness.

From Robert Green Ingersoll.

(image from commons.wikimedia.org)

Pole Beans. Zucchini. Butternut Squash. Watermelon. Borage. Tomatoes.

Tomatoes

 Tomato fruits are setting.  The plants are growing.  I don't know how they will do in the Battleground raised beds, but I think OK.  They need some mulch.

Zucchini

Polebeans

Borage and Butternut squash

Watermelon "Petite Yellow"

Zucchinis are living up to their reputation for fast growth.  There are small flower buds.  I think starting them in containers then setting them out in garden works well.

Pole beans have replaced garlic - 2 weeks ago - and I installed deer / rabbit fence last weekend.  Easy job, just have to do it.   Ditto on the container starts.

If not for fatigue I would have done a lot more.  I'm good for about an hour at a time.  New raised beds will have to wait.  If I can construct the sides this month, then filling them won't be so bad.

Borage and Butternut Squash growing nicely where I cleared out a pile of leaf compost a few weeks ago.   Borage seeds were planted directly. 

Small watermelon plant replaced Inchelium Red garlic.

This is the first year growing vegetables at the Battleground place.  So everything is new. 

If only I had some energy.  I could do a lot.

Multiplier Onions and Heritage Garlic Harvest.

German Porcelain Garlic

Inchelium Red Garlic

 Two weeks ago I dug up the German Porcelain garlic.  Nice bulbs, not as big as last year.  It's hot outside.  They are laid out on cardboard boxes in the garage, to dry.

Last weekend I dug up the Inchelium Red garlic.  They are also spread out on cardboard to dry.

Two weeks ago I dug up the Yellow Potato Multiplier Onions.  Biggest I've grown.  They are being treated in the same way.  No pic of that one yet.

They all look pretty good.  The earlier and later planted multiplier onions finished at the same time and are the same size.

There is some remaining garlic to harvest.

Meanwhile, where the garlic grew, I've planted cantaloupe, watermelon, and pole beans.    Quick rotation.

Hydrangea paniculata "Bombshell"

Hydrangea paniculata "Bombshell"

Last summer bought this hydrangea on impulse.  One gallon size.  Didn't have a place for it.  Planted in the shade of a large spruce tree.  Watered occasionally.  Cleaned up the plant a few weeks ago and mulched. 

Now I like it.  Reminds me of old type hydrangeas.  Smaller - grows up to 3 feet tall and 3 feet wide.   Doesn't require much care at all.    Patented variety.

Apiary Garden / Bee Garden

Daisies, dandelions, hawthorns, blackberries

I haven't seen many honeybees on the dandelions or daisies.  They are eating something.  I don't know what. 

Caryopteris "Dark Night"  and Canothus  TLC plants from close-out sale.

These plants are in place for a better tomorrow.  They won't look like much for a year or two.  They will need to be moved next year - will run out of room.  This 'nursery' is good for now.

Catnip, lavender, lemon balm

Also in 'nursery'.  I grew the catnip from seeds.  Next year it will have its own location.  The lavenders were small seedlings, need more time to grow.  The lemon balm is volunteer from yard in Vancouver. 

Blackberries, Tilia americana, lemon balm

Each of the trees gets a surround of an herb.  Lemon balm, mint, oregano.  Oregano is more compact compared to the other two - better choice for smaller trees.   There is marjoram by the house -  also compact, would be a good choice for smaller trees.

Buddleia  hybrid "Miss Molly"

So far not a lot of insects on the Buddleia's.  might be a mistake.  They look nice.  One of the few shrubs in bloom now.  They are deer and rabbit resistant and should tolerate the dry summers with minimal effort.  I did see butterflies on one.  So they stay.

Cilantro in bloom

This bed went to wildness.  Cilantro is blooming - can provide seed if I time it right.

Lavatera "Barnsley Baby" - started as seedling.

This lavatera was buried by snowpeas and turnip greens.  Blooming now.

Apiary yard

Nice setting for apiary.

Daisies and wild flowers

Wildflowers

Clover and dandelions

Shrubs by the road

 The shrubs don't look like much  now.  Come Spring, they should take off and grow and bloom.  TLC this year, pays off next year.  Lots of grass clipping mulch.

Shallots in bloom

 Allowed the shallots to bloom.  I don't care much about the bulb formation.  When the flowers are done, I'll dig them up.

Perovskia / Salvia rusa "Little Spire"

 Te leaves of this Perovskia have a nice medicinal fragrance - not exactly like sage or lavender, but there is a similarity.  I'm doing to expect it to double in size next year.  I was browsing Lowes garden department, and noted honeybees concentrating on the Perovskia.   So I bought one.

Caryopteris "Dark Night" and Penstemon "Red Riding Hood"

They can be moved when bigger.   The Caryopteris came from Yard and Garden Land - same situation, they had more bees than any nearby plant.  Back to Lowes, the Penstemon was a major bee magnet, better than lavenders.  They are over the hill, but the plan is to build up the apiary garden for next year and the year after. 

Shallots and Bees. And spider.

 I let the shallots bloom for more bee forage.  It's OK if that results in smaller shallots.  These are "Holland White".  The name refers to the shallot itself, not the flower.  I think.   It's a pretty flower very dramatic.  Native bees - tiny bees and bumblebees - forage the flowers as well as honeybees.  Possibly more than the honeybees.

 White shallot flower provides camoflage for white apivorous spider.   I'll guess, white crab spider.

Other bee forage in bloom, dandelions, clover, thistle.  They like the thistle more than the dandelions and clover. 

Chicken Tractor

Chicken Tractor

Overwintered Deck Plants, in bloom

Brugmansia

 These were the deck plants that i let dry out in late fall, then stored in the garage.  In April, I got them out and watered. The brugmansia also needed a larger container.  Now all blooming nicely.

Agapanthus, Zantadeschia, Dianthus

Geraniums

Moving a mature grape vine. At least 6 months later.

Tiny buds

I think it was December when I moved this grapevine.   This is a green grape, seeded, bought at Vancouver Farmer's Market.  I don't know the variety. It was 11 years old.  It had grown up into a tree, maybe 20 feet tall. 

I dug it up and moved it to the Battleground place.  Pruned severely because of root loss.  No growth this spring.  Assumed it was dead.  The only reason I didn't cut it off or dig it up was lack of ambition.

Now the trunk has 2 growing buds.  Tiny.  Interesting.  It might survive after all.   If it does, then every plant, shrub, tree that I moved here, survived.

Fig Trees - started from cuttings this winter.

Atreano

 These are fig trees started from cuttings this winter.  These are among the fastest to grow.  I have some under 1 foot tall.   For the most part, all have been getting 1/4 teaspoon Miracle Grow for Tomatoes.  Not organic, I know.  A temporary measure to get them up and growing faster.  The idea is similar to fertigation.  Sort of.

Carini

 There are several Carini starts.  This is one of the smaller ones.  May be a bit stunted due to the figs already growing.

Another Carini

 Another Carini, also with some early fig formation.

Champagne

 Champagne fig.  This is the larger of two.  There are tiny figs forming in leaf axils.

 

North of house on hot day

 There are potential disadvantages to the fast growth.  They may not be hardy for winter.  They are also not durable for hot summer days in full sun.  So I moved them to the North side of the house.  They need daily water.

Lattarula

 I don't need another Lattarula but I have someone in mind who would like to have it.  Once we are past the hottest part of summer, I plan to give it away.

Smith

The Smith cuttings surprised me and took off like the others.  I thought they would be slower.

The other Smith

This Smith tree needs a larger container.  I'm concerned it will dry out if I don't water dailyh or twice daily.

Cherry Crisp

This is the recipe I used for Cherry Crisp using tart pie cherries from the North Star Cherry tree.

All along the plan was to make a cherry pie and be nostalgic about my late mom's cherry pie.  I'm too tired to make the pie.  Crisp is easier.  This was internet recipe.  I changed some ingredients.  Replaced shortening with butter.  Added vanilla.  I might have added almond flavoring but wanted to see how much the cherries tasted like cherries.

Cherry Filling
4 to 5 cups pitted sour cherries - I used 5 cups.  Cherry pitter worked great.
1 1/2 cups white sugar - seems like a lot, but that's what I did
4 tablespoons all-purpose flour
1 teaspoon vanilla extract.

Topping
1 1/2 cups all-purpose flour
1 cup old-fashioned oats
1 cup brown sugar
1 cup butter

Preheat oven to 375F.

Sprinkle vanilla extract over cherries and stir to mix.  Combine cherries, 1 1/2 cups white sugar, and 4 tbsp flour. Pour fruit filling into 9x13 inch baking dish.

Combine 1 1/2 cups flour, oats, and brown sugar. Cut in butter and shortening until crumbly.  Except I softened the butter, and it was difficult to make it crumbly.  It was more on the chunky side.   Almost a cookie dough.

I did my best to crumble it with my fingers and distribute the crumbs uniformly over the cherries.

Bake in preheated oven for 45  minutes until topping is golden brown.

It's in the oven now.  I'll edit this post when it's out.  And say how it tastes.  I proud of this.  It's the first thing I've baked from this cherry tree, which I grew from a small sapling.  In terms of slow food, that's about as slow as it gets.

Kitchen Garden

 Today was too hot to do anything.  Plus I felt sick.  But I did plant the beans I started 2 weeks ago.  These are Ning's Chinese pole beans.   Other than that I don't know what kind.

Starting them in containers work'ed nicely.  There were 10 containers, each with 2 or 3 plants.  I planted them were I dug up the onions.  Watered well.  Kept the straw mulch in place.

I didn't have the energy to build a rabbit/deer cage so they have a temporary chicken wire cage.  Might work.  Might not.

Also planted seedlings of the "Minnesota Midget" Cantaloupe.

 Nice roots on these beans.  Not too rootbound.

 The White Potato multiplier onions are the biggest I've grown.  All were the same size, both the first bed planted in September and the second planted in November.  I think - need to check back in this blog.

 The onions and German Porcelain garlic are drying in single layers in cardboard boxes in garage.  I didn't want to cook them in the sun.

There were also a couple of nice looking turnips.  First time I grew these.