I know it's early, but I started most of these early before and they grew and produced nicely.
The first Cheyenne Spirit Echinacea emerged, without stratification.
No idea what to expect with the tigridia seeds, or if they last a few years. Those were saved from corm-grown plants in 2020. Chives may only last a year, also onions. I don't know about the basil either.
The first onion has emerged, a yellow hybrid.
Still long way to go. It gives me something to obsess over.
The temperature on the heating mats is about 5F lower on the soil surface than at the bottom of the cells.
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