Gardening in Southwest Washington State.
Aiming for good food, sustainability, diversity, ecological balance. Learning from tradition, science, experience, and experimentation. Growing fruits, vegetables, trees, and flowers.
Growing from seeds, cuttings, divisions, and grafting.
Sunday, December 22, 2013
Sauerkraut Day 2. 12.22.13
It's been a day and a half after mixing up the sauerkraut. The bubbler is putting out about a bubble a minute. The airlock has pushed all of the water to the exit side. Much faster than the first batch.
The second jar is also bubbling. Has not spilled over yet.