Gardening in Southwest Washington State.
Aiming for good food, sustainability, diversity, ecological balance. Learning from tradition, science, experience, and experimentation. Growing fruits, vegetables, trees, and flowers.
Growing from seeds, cuttings, divisions, and grafting.
Sunday, August 10, 2014
More from the Kitchen Garden. 8.10.14
Zucchini and Scallop Squash. 8.10.14
In addition to the tree fruits, we have squashes of various types, tomatoes - mostly Sungold -, eggplants, and today had a taste of honey. Oh wow that honey was good.