Saving Squash Seeds. 12.24.21

These are seeds from the Pink Banana Squash that I hand pollinated. When I gutted the squash (like making sausage, gutting a squash is not for the squeamish), I rinsed the seeds and then left them to dry for a week on newspaper. I stirred them a few times so they would dry thoroughly.

The bits of newspaper stuck to the seeds are harmless and I don't remove them. This is enough Pink Banana Squash seeds that, if I planted them all, and they all made squashes, I could feed a moderate sized city.