Gardening in Southwest Washington State.
Aiming for good food, sustainability, diversity, ecological balance. Learning from tradition, science, experience, and experimentation. Growing fruits, vegetables, trees, and flowers.
Growing from seeds, cuttings, divisions, and grafting.
Saturday, October 20, 2012
Home Orchard Society
Went to the meeting today. It was a great experience. I felt like I was among kindred spirits. Lots of fruit to view and taste.
Zillions of Apple varieties. All so much better than grocery apples.
These are the biggest. I don't need apples this big. They are fun to look at.
Grapes. Home grown grapes are fit for kings. People don't know what they are missing. Tasting many, I'm still convinced that grapes with seeds are superior to seedless grapes. Those tart tasteless things that pass for grapes in the grocery store should have a different name. They are not even close.
Chinese Haw / Shan zha. I didn't get a change to taste them. First time I've seen one. Second time might be on my own tree. Two years? Three?
Medlars/ I didn't get to taste these either. Another time. Later, other attendees told me they taste like spiced apple sauce.