Ginkgo biloba seed preparation

It's pretty easy.

They've been in the baggies for a few days. I imagine that if I wanted to wait longer, I would need to refrigerate or keep them cool outside.

It's easy. The seeds mush out. Knife is optional. I did not wear gloves. For the sensitive, gloves are a good idea. Separate the seed from the pulp. Placed the seeds in a bowl of water. The pulp went into the compost. This was under a kitchen hood that vents outside. Working outside is a good option too. Otherwise loved ones will complain about the odor.

Rinsed under running water. Dried on paper towel. Once dry overnight, I'll keep in the fridge until planting.

Home Orchard Society

Went to the meeting today. It was a great experience. I felt like I was among kindred spirits. Lots of fruit to view and taste.

Zillions of Apple varieties. All so much better than grocery apples.

These are the biggest. I don't need apples this big. They are fun to look at.

Grapes. Home grown grapes are fit for kings. People don't know what they are missing. Tasting many, I'm still convinced that grapes with seeds are superior to seedless grapes. Those tart tasteless things that pass for grapes in the grocery store should have a different name. They are not even close.

Chinese Haw / Shan zha. I didn't get a change to taste them. First time I've seen one. Second time might be on my own tree. Two years? Three?

Medlars/ I didn't get to taste these either. Another time. Later, other attendees told me they taste like spiced apple sauce.

Charlie

My best buddy. Snoring. He twitches in his sleep, once in a while. Just being there, he makes the studies, and take-home work, go better.

Oncidium hybrid

Orchid started blooming. Oncidium hybrid.

More Gingko photos

This week collected ginkgo seeds. Surprised and oddly excited to discover that several of the trees I thought were male, are really female. Maybe the last time I looked they had not reached tree puberty yet. This changes my hypothesis about this long row of trees. More than half were female. So they must be seedling raised, not grafts. Good.  There must be 10 female gingko trees in this treeway.

There's nothing about the tree's anatomy that tells us she's female.  Only the presence of the seeds below the tree, gives it away.

Another female ginkgo tree in the same treeway.

Ginkgo branches, laden with seed.  In my earlier days, I called these "fruit".  The look like fruit, are fleshy like fruit, and contain an inner seed like fruit.  But botanically, the derivation of the flesh is a different part of the seed bearing structure, so the fleshy part is the outer layer of the seed.  Confusing.

Pleased the camera took some nice pics this time.

Ginkgo fruit scattered on the ground.    Even with so many, I don't smell the butyric acid that bothers many people.  Unless I pick them up, and smell my fingers.  Then it's there.

Finches

Through the glass of the home office window. The little point-and-shoot camera lacks the crystalline clarity of the Nikon super duper SXYZ camera. For that matter, so does the glass. Its OK. The birds don't mind. Carpodacus mexicanus.

Tale of Two Ginkgos

These 2 trees are the same age, grown from seed from the same parent. They were started from seed collected by my Dad, about 13 years ago.

This tree was planted in the ground about 11 years ago.  This is my back yard.  The tree first spent about 2 years of growing in a flower pot. I'm guessing about 20 or 25 feet tall.  It's a beautiful tree.  I'm proud of it.  This area of yard is the dogs' "restroom".  They pee and poop here daily.  The poop gets cleaned up, mostly, although some is missed.  It gets watered weekly or every other week, to rinse the grass and ground to prevent odor.  The watering, and the nitrogen from the dog urine and feces, have resulted in rapid strong growth.

This photo is taken today.  The leaves remain dark green.

The trunk is too big for my hand to reach around.

The leaves have the typical bilobar appearance for ginkgo.  As a younger tree, the leaves were larger and had a deeper cleft.

This tree is the same age, from the same source at the same time. It was kept in a container for one additional year, and planted in the front yard. It gets watered occasionally, but not nearly as often as the tree in the back yard. Like that tree, it's basically in the full sun.  No "doggie special treats."   It's much smaller than the first tree.  About 10 feet tall, so less than half as tall.

This photo is also taken today.  The leaves are already bright yellow.

I can easily grasp this trunk.  No where near the diameter as its twin.

The leaves are similar size and morphology.  Beautiful leaves.
*
I think the entire difference in growth and leaf senescence is due to the doggie fertilizer and watering.      There has been no chemical fertilizer and no other difference that I can see.

Transplanted Trees

The Almaden Duke Cherry did perk up a lot. That's what a week of cool weather and rain can do. The leaves are not yet yellowing for fall. A few are damaged, but overall it took the transplanting well. With little root damage, and little loss of leaf, I think it's OK to let it bear cherries next Spring. If it chooses to do so. It will be nice to get our own fruit the first Spring here.

The Sal's Fig I moved the first week of ownership, last July. TLC and watering every week resulted in a healthy move despite the midSummer timing. These are its first figs, ever. They are very tasty. I think better than Hardy Chicago or Petite Negri. That might be my imagination.

That little Maple I moved last week. There is some sunburn of the leaves. That would not have happened if I'd waited a week, but they are about to fall off anyway. It's ready to settle in for winter.

New Chicken House

The hens will be quite happy with their new house. It's a children's play fortress. There are no children around, so it's a liability. Clever construction, didn't want to waste it. The fortress has a 2nd level, built as a deck. It did not have a roof. The floor was plain dirt. I've added joists and a floor. That will be warmer and easier to clean and keep clean.

Last weekend I added a roof. Nothing elaborate, it's just chickens. We've joked that we may build a ladder inside for the chickens to go to the 2nd level and look over their realm. For this fall we will concentrate on the more practical lower level.

Next comes windows. I have old bathroom cabinet doors left over from a remodel, the right size. Some chicken wire screen, framing, and paint remains to be applied. And a door, with a chicken door. Maybe 2 weekends of work.

Garlic and Onions: Progress report

The German Porcelain garlic has grown rapidly. These were planted 9/27. A few were visible last week. Most are 2 or 3 inches tall. Some of the multipliers (Egyptian Walking) are also about an inch above ground, but most are not.

These are the Yellow Potato Onions that I planted 9/9/12. I think roughly half are growing. Time flies. That's about one month. I'm not concerned about the ones that are not visible yet. Chances are it's too early to think about it. With fall rains starting, no need to water now. Once the plants are clearly visible, I'll weed better. I don't want to injure new sprouts. The Inchelium Red Garlic, planted 2 or 3 weeks earlier, is way behind the German Porcelain Garlic. I see one sprout, about an inch tall. I'll feel antsy until many more of them are visible.