Yesterday I planted saved seeds for cilantro and Black Seeded Simpson lettuce in the raised bed. I expect to harvest those before planting peppers outside in May or June. Today I made a trip to Winco, fully haz-matted in double masks, gloves, and goggles, but no flame thrower. I noted some seeds, so bought another variety of lettuce and some spinach seeds. I planted those today. These are probably not candidates for seed saving, which is OK. I have too many of those anyway.
These are more appropriately called "Peach Shrubs" than trees, they are so small. Small shrubs at that. I covered them for the winter, using upturned trash cans. Today I thought, "I wonder what's going on under there". It turned out, one is already blooming and the other is growing, both very very pale from no sunshine.
I covered these for the winter to avoid issues with Peach Leaf Curl Disease, which makes inroads into the peach buds through the rainy fall and winter. I don't know if that will be an issue with uncovering now. There is still some rainy season ahead. With these so pale, it's possible the sun will damage them. I decided to just go with the flow and see what happens.
If I remember correctly, the blooming one is called "Garden Gold" and the nonblooming one is called "El Dorado". That second one was far smaller when I planted it last year . I pruned off the moldy looking branches.
This is the peach curl resistant peach that I grew from seed a number of years ago, progeny from Oregon Curl Free. It's a good peach and on the seed grown tree there has never been significant leaf curl. It's the most resistant tree that I have grown so far, out of many varieties marketed for disease resistance. I labeled this peach "Sunny Day" so that I would have something to call it.
Last Spring I tried to whip/tongue graft scion onto Lovell rootstock, didn't take. So I bud grafted onto the same rootstocks during the summer. They took, but one was lost in hot weather. That left this one.
It's tiny, but I think the bud is still alive. It's a little greener in person than in this photo. I pruned off the rest of the baby tree, above the bud. Now it must grow from this bud or not at all.
Today I planted seeds from "Black Seeded Simpson" lettuce, a variety that I recall my mom growing with I was a little lad. During that era, gardening was especially challenging because there were Tyrannosaurus rex dinosaurs running around the yard and we had to stay out of their way. Oh, the memories.
I saved these seeds from some lettuce plants I grew last year. Saving lettuce seeds was a new thing for me. The flowers were a little sticky, so it wasn't as easy to separate the seeds from the chaff, but perfection isn't necessary and usually isn't an option for me. They cleaned up well enough.
There is a potential these cross bred with wild lettuce, which might result in bitter, smaller leaves. We'll know if/when they germinate and grow.
Lettuce germinates at 60F to 70F, so I won't use the warming mat.
The variety "Black Seeded Simpson" was introduced in the late 19th century, so people have been growing it for more than 130 years.
Yesterday got a bag of potting soil during senior coronavirus hours at Costco, so this morning I up-potted the three apple seedlings and two of the peppers, from their six-pack cells into individual larger pots with actual potting soil. They had good root systems. My theory, borne out by experience but never tested, is that when the roots reach the sides and bottom of the container and start winding around, the plant growth slows down and it doesn't thrive.
The apple seedlings look surprisingly healthy, considering I don't know what I'm doing. I wonder if, on being in real sunshine, the red coloration will darken.
Background info:
The apple seedlings are Redlove™ Calypso™ X Golden Sentinel.
So far, Calypso™ has red flesh and is sort of cranapple flavored. Quite tart and crisp. Smaller than my other apples, although first year fruits are usually not as large or good as those from more mature trees.
Golden Sentinel is a Canadian development, a cross of ‘Discovery’ X (cross of Wijcik Spur MacIntosh x Delicious). Discovery is an English cross of . Worcester Pearmain with, possibly, Beauty of Bath, reported to have a bit of a strawberry flavor and red coloration that sometimes bleeds into the flesh. So Golden Sentinel has some good flavor genetics. I like it although it seems to be biennial bearing.
My pipe dream is to create a columnar apple tree with reddish leaves, pink flowers, red flesh apples that are sweeter than Calypso™ but more fragrant than Golden Sentinel, which I think is a good apple as is. Since two of the seedlings have reddish leaves, I might be part way there. They have a 50% chance of columnar trait. According to the Canada Plant Inspection Agency, Golden Sentinel has shorter internodes compared to McIntosh Wicjik, so it’s possible that I might see that in seedlings although I don’t know if I would recognize it. I try to put these on a top shelf where they get more sun, because I don’t know if the wavelength of the LED lights is suitable for red-pigmented leaves.
