Apple Seedlings. 4.6.2021

 So far these apple seedlings are continuing to look pretty happy.  The green leaf seedling has about the same number of leaves as the burgundy leaf seedlings.  It's the interstems that are longer, making for a taller plant.

Kitchen Garden Seddlings. Progress Notes. 3.30.2021

 Today I'm resting from a medical procedure last week (or maybe two weeks ago now?).  Plus the second COVID shot.  So it's just obsessing over the seedlings, and maybe a trip outside later.

I've been sitting some of the chill tolerant seedlings out on the deck to get time more tolerant to unfiltered sunlight, expose them to more light and wind, and get them ready for permanent outdoors life.  Just the nontropicals that like chill, or can tolerate it.  Currently it's overcast, which is helpful, a little too cool but OK.  Some have been outside for 2 to 4 hours on previous days - potatoes, apples, celery.  Today's goal is maybe 5 or 6 hours.  Depending on how bright it is outside.

Those celery are for Ning.  Homegrown is much stronger flavor than grocery.  I ate the "microgreen" thinnings, nice celery flavor.  The cultivar "Utah" is shorter and greener, while the Chinese type is taller and has white stems.  There will be enough for quite a few meals when it's ready.

Those apple seedlings again.  The top is #3, the last to germinate but quite vigorous now.   Currently still fertigating with 1/4 tsp miracle gro per 2 quarts rainwater.  They need water almost daily.

The second is greener than when it started out.  Stem shows a bit of red but minimal.  The most vigorous of the three.  It also seems to be starting tiny branches at the leaf nodes.

#1 is odd.  It had distorted leaves at first, then I replanted it.  Then it got a longer stretch of thin stem, now a tuft of smaller leaves with narrow internode spacing.   It seems to be growing now.  No idea what the final tree  will be like, or what its fruit, if any will be like.  But it's fun to grow them.

Apple Seedling Progress Report. 3.27.2021

 Just showing one, but all three of the apple seedlings are growing nicely.  When it's nice outside, I'm setting the plants outside in full sun for a few hours.  They get "fertigated" with 1/4 tsp of Miracle Gro per 2 quarts rainwater, just about daily.  

Maybe it's just my imagination.  I still think the stem is stouter than I expected, with closer than expected internode spacing.  The big question will be whether that will continue. 

So far I'm loving the burgundy color of these leaves and the stem.  Another seedling is darker, and one is almost entirely green now.

Apple Seedings. 3.12.2021

 It's interesting comparing the seedlings.  All three are from the apple that resulted from Redlove™ Calypso™ X Golden Sentinel™.  (I think the nomenclature is seed parent X pollen parent.  In this case, Calypso™ was the seed parent).  

Seedling #1.  First to germinate.  Leaves with quite a lot of red coloration.  By far the tallest so far.

Seedling #2.  Second to germinate.  Almost as tall as Seedling #1.  Leaves mostly green but with red veins and stem.

Seedling #3.  Quite a bit behind the other two in germinating.  Almost as red as Seedling #1.  Interstems seem much shorter.  Is that because there is more sun now, compared to when Seedling #1 germinated?  Or, is that because Seedling #3 has naturally shorter internodes, as expected for a columnar growth habit?

It's interesting to speculate.  #1 might be taller because of a lighting issue when it started growing beyond the cotyledons.  Being later, #3 may not have had that problem.   In the future, for brevity, I'll refer to these as CalGo#1, CalGo#2, CalGo#3.  These have grown 4 internodes in their first month.  They will be pampered and coddled.  If they can do that for the next 6 months, they could be 24 internodes, which might be enough to know.  If they get some momentum and speed up, maybe they could get up to a graftable size by the end of the year. Wishful thinking.

I'd like to try some more crosses this year, mainly the Redlove™ Era™ X a columnar. Era™ because I think it's sweeter but has as red flesh as Calypso™.  Top choice for columnar would be North Pole, the largest apples, sweetest fruit so far among those in my yard, vs. TastyRed™ which has red skin, reportedly disease resistant, but I haven't tasted them yet.  Alternatively, aim for a sweeter red flesh using Jonagold, my sweetest apple (but is there a problem using a triploid?), Gravenstein (ditto), Beni Shogun Fuji (not doing that well for me and I haven't tasted one, but Fuji are quite sweet).  I probably can't grow them all out, but maybe make the crosses, first priority being red flesh X columnar, then whatever I want to try, see what takes and what grows.  This will depend on multiple things, such as weather, blooming times, and me.

Up-potting Apple and Pepper Seedlings. 03.05.2021

 Yesterday got a bag of potting soil during senior coronavirus hours at Costco, so this morning I up-potted the three apple seedlings and two of the peppers, from their six-pack cells into individual larger pots with actual potting soil.  They had good root systems. My theory, borne out by experience but never tested, is that when the roots reach the sides and bottom of the container and start winding around, the plant growth slows down and it doesn't thrive.  

The apple seedlings look surprisingly healthy, considering I don't know what I'm doing.  I wonder if, on being in real sunshine, the red coloration will darken. 

Background info:  

 The apple seedlings are Redlove™ Calypso™ X Golden Sentinel.  

So far, Calypso™  has red flesh and is sort of cranapple flavored. Quite tart and crisp.  Smaller than my other apples, although first year fruits are usually not as large or good as those from more mature trees.

Golden Sentinel is a Canadian development, a cross of ‘Discovery’ X (cross of Wijcik Spur MacIntosh x Delicious). Discovery is an English cross of . Worcester Pearmain with, possibly, Beauty of Bath, reported to have a bit of a strawberry flavor and red coloration that sometimes bleeds into the flesh. So Golden Sentinel has some good flavor genetics. I like it although it seems to be biennial bearing.

My pipe dream is to create a columnar apple tree with reddish leaves, pink flowers, red flesh apples that are sweeter than Calypso™ but more fragrant than Golden Sentinel, which I think is a good apple as is. Since two of the seedlings have reddish leaves, I might be part way there. They have a 50% chance of columnar trait. According to the Canada Plant Inspection Agency, Golden Sentinel has shorter internodes compared to McIntosh Wicjik, so it’s possible that I might see that in seedlings although I don’t know if I would recognize it. I try to put these on a top shelf where they get more sun, because I don’t know if the wavelength of the LED lights is suitable for red-pigmented leaves.

Seedling Progress Report. 2.28.2021

 The seeding mat was a bit too warm, with a brief period up to 100F earlier this week.  For most of the seeds, it does not seem to have hurt them and many are germinating earlier than expected.  Not all are growing yet.  So far, most of the tomatoes, the basil, and French marigolds are growing.  The marigolds were first.  The basil and marigolds were seeds I saved from my plants last fall, and the marigolds were from volunteer plant, so now 3rd generation in my garden.

Basil seedlings.  There are a "typical" basil - not one of the fancy big leaf or Thai varieties.  Last fall I cut off the seed heads, and stored them upside down in a brown paper bag in my home office.  Last week, I crushed the dry seed heads in my hands, transferred to a bowl, used my fingers to separate the chaff.  it was very easy to get a large amount of seed, and the process smelled very nice, like basil.

Tomato Seedlings.  Only two have not germinated yet, one of the Moskovic and the home saved volunteer yellow cherry tomato.

Marigold Seedlings - not pictured but similar to the tomato seedlings.  I still have the original plant, blooming in the sunroom.  It's a nice, reddish brown color with orange edges and centers, only about 9 inches tall after a year.

 

Plus, some of the earlier seedlings are doing very well so far.  First, the shallot seedlings are growing nicely.  Germination was poor, but the plants that did grow are doing well.  I also have a shallot bulb that I planted in the garden last fall.  It will be interesting to compare how they do.

 This container has peppers, on left is Banana pepper and with the reddish-leaf apple seedling is Thai pepper.  Those will get separated when I repot the apple plant.

More seedlings under LED lights.

 

 

Celery seedlings.  I planted them too thickly.  The seeds are tiny and I didn't know how good the germination would be.  I thinned them to a few per cell.  Probably thin to one or two per cell, later.

There are also storage onion seedlings and some of the peppers, eggplants, and apples, on the top shelf under the sunroom top window.