Kitchen Garden. Sunchokes and Chinese Radishes. 11.11.17

Green Luobo Chinese Radish.  11.11.17

Sunchokes.  11.11.17

Even though I don't do much in the vegetable beds, they continue to provide interesting crops for cool weather use.  The Chinese Green Luobo Radishes, planted late summer, finally plumped up very nicely.  The Jerusalem Artichokes / Sunchokes were growing in an out of the way spot.  They were planted, I think, in 2014 and I gave up on them because either deer or rabbits ate the plants.  This year two big Jerusalom Artichoke plants grew in that spot, and here is the harvest today from one of those.  Tasty, crisp, a little peppery.  Nice.

Walking around. Kitchen Garden, Progress Report.. 6.26.16

Jerusalem Artichoke.  6.26.16

Bulb Onions.  6.26.16

 Jerusalem artichokes are growing the best in 3 years.  I have no idea why.  The first year, they barely grew, then were eaten by deer.  The second year, I did not see any growth.  This year there are 2 gigantic plants.  I did not plant them, so they were either dormant for a year, or I missed them last year.

2nd Scion Take, Chocolate Persimmon.  6.26.16

 The bulb onions are bulbing up nicely.  I have never grown them before.  These are a yellow variety, bought and planted the sets late winter.

The second graft of the Chocolate Persimmon looks like it took.  I don't expect much growth this year.   Maybe next year both grafts will take off and grow.

Collard Greens.  6.26.16

Deer Fencing.  6.26.16

 I think the limiting factor on Collard Greens, is slugs.  Since I put down slug bait, some are growing like crazy, others more slowly.  This is my first try for Collard Greens.

I've been worried that deer will take after the Carini fig and others in the row, that are looking so good.  They ate leaves of a fig tree about 6 feet away.  I finally added a strip of fencing.  This is a fairly protected spot.  The cost of deer fencing can be exhorbitant.  One of the most expensive parts of gardening.  This time, I bought plastic fencing.  Price is about 1/2 the metal fencing, it won't scratch me like 1,000 thorns, like chicken wire, and I think it should deter the deer.  They are not aggressive, just persistant to consume anything they can easily reach.

Methley plums are almost ripe.  We ate a few today.

Methley Plums.  6.26.16

Chinese Beans.  6.26.16

 The resurrected Chinese Beans look pretty good in general.  I hope they continue to grow.

The White Potato Onions, that I started last fall from sets from Territorial Seeds, are blooming.  Apparently, that is a rare event and should be treasured.  In Utah, Kelly Winterton has been trying to resurrect (another ressurection) the variety by taking opportunity of potato onion rare bloom events to collect true seeds.  There are several reasons-
Vegetative propagation of a variety over the decades - possily centuries - may weaken the strain due to somatic mutations ande viruses.  Apparently, growing from seeds can restore the genetic potential and eliminate some, if not all, viruses that do not cross the seed barrier.   The seed-grown onions may be much larger and more vigorous, than the division-grown onions.  Seed grown potato onions have potential to develop new varieties.    Since mine are blooming, I will see if they set seeds and if so, that will be a fun project.  At the very least, I hope I get nice big potato onions from the seedlings. 

Winterton speculates that potato onions are a natural hybrid from centuries ago, which have been maintaned ever since, by vegetatice propagation.  If so, he considers seedlings from this variety to be F2 generation, with a lot of diversity and unpredictablity.  It is also possible, they could be pollinated by other onions around the yard.  I have garlic chives in bloom - don't know of those can cross with potato onions.  I removed all flowers from other onions.

Nikita's Gift Persimmon is looking great!  Fruit are swelling nicely.  I did some thinning but not too aggressive, because there are so many leaves and so few fruits.  Still, it's possible there will be a dozen, maybe more, persimmons this year.  If the persimmon gods smile upon us.  This variety is vigorous, stout growth, very healthy appearing.  Saijo has a few potential fruits as well. 

The first wave of Sweet Corn, Trinity, is as high as my eyeballs.  The secone wave, Bilicious, is waist high.  The 3rd wave, also Trinity, is almost knee high.  Subsequent waves are smaller but growing.  The last ones, seeds planted last week, Bodaceous, have not emerged from the soil yet.

I tried to be creative with a tomato cage, made from bamboo and jute string.  I don't know if that will deter the damn deer.  The pictured tomato plant is a grafted Supersweet 1000.

Flowers on White Potato Onions.  6.26.16

Swelling fuit on Nikita's Gift Persimmons.  6.26.16

First Three Waves of Sweet Corn.  #1 = Trinity, #2=Bilicious, #3=Trinity.

Tomato Cage, maded from bamboo and jute string.  6.26.16

Grass Clipping Mulch. 6.21.14

Creative Grass Mowing.  6.21.14

 Yesterday I mowed around the raised beds, and other areas of the second acre.  Most people in this area have tightly trimmed, golf course - like yards.  Some are more like pastures.  This area is on a 30 foot wide  easement that we anticipate will be paved soon, by a neighbor with attitude.  We don't know how much of the 30 feet will be paved, or when.  Meanwhile it's grass, organic, no chemicals added.  As a result, used for mulch, the clippings are coarse and dry to a nice straw-like consistency. dont mat down too much or turn sour.  The golf course-like lawns in the neighborhood get fertilizer, water, chemicals, the grass is green and lush, then they collect clippings and burn them.  The smoke is nasty.  Seems insane.

I cut "crop circles" in an attempt to be whimsical.  There is a lot of clover in the grass, now, for nitrogen and bees.

Peppers in raised bed with grass clipping mulch.  6.21.14

I had newspaper and food package cardboard mulch for the squashes, just compost for the peppers.  Now that is covered with an approx 4 inch thick layer of grass clipping mulch.  Will keep them weed free and not as dry for summer.  Like any organic mulch, they will break down to add orgsnic content and life to the soil.

Potato "well" with grass clipping mulch.  6.21.14

The potato planters also got a thick layer of grass clipping.  About 6 inckes thick.  That is on top of a few inches of aged maple leaf mulch.

Mulch also went into some flower borders and around shrubs.  I view cutting the grass more as a harvest of quality organic mulch, than as grooming.

Sunchokes.  6.21.14

 The sunchokes already had a generous mulch of weeds, pulled from raised beds.  I topped that with grass clipping for a cleaner appearance and better weed control.

We recovered these sunchokes from Ning's meadow.  He planted them there last year when I was in surgery.  They didn't do so well there.  I found 3 of the plants.  We ate chokes from one, and I moved the others to this location.  With some added organic nitrogen, and lots of mulch, they are flourishing.  The shorter plant is shorter due to local herbivores.  The taller had a screen.  The herbivores seem to ignore them now.  Although they like to surprise me.