The second jar is also bubbling. Has not spilled over yet.
Sunday, December 22, 2013
Sauerkraut Day 2. 12.22.13
Saturday, December 21, 2013
Winter Solstice Gardening. 12.21.13
It was a nice day. 40s and 50s, sunny. I slept very late. Needed to, Ive been sick.
Today I did some kitchen garden chores....
Added one wheelbarrow of mole-hill soil to the last raised bed. It's about 1/3 to 1/2 full now. Covered half of that with leaf compost which after other chores was all I had left.
Added 2 wheelbarrows of 50:50 mole-hill soil:leaf compost mix, to the original first raised bed built late summer 2012. It had settled several inches. Covered with a couple of inches of leaf compost. At one end is a 6 inch wide row of chinese chives. I covered those with compost too.
Cleaned up the 2nd bed from last year. It has grown garlic, onions, and Chinese chives at one end. Then pole beans last summer. I raked out the weeds and largest pieces of straw mulch, filled in some low spots, then covered the rest, including degrading straw mulch, with a couple inches leaf compost. This bed also has a 6 inch wide row of Chinese chives at one end, which I covered with an inch of compost. Those are fully dormant, not at all visible exceot a few drued flower stalks. No tilling, not needed and causes loss of soil structure and organic matter. Now that bed is ready for next Spring.
Planted 3 rows of Egyptian Walking Onion sets I found in the garage. They were pretty dried out but look viable. Those went into a raised bed that has a low tunnel row cover for protection. It is an unusual time to plant but the soil was soft and easy to plant in - raised beds are wonderful.
Found a plum seedling and a ginkgo seedling in that last raised bed. I remember planting those seeds fall 2012. moved to where I have other tree seedlings heeled in until I figure out where to plant them.
Orchids. 12.21.13
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Cymbidium hybrid |
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Oncidium hybrid |
Today is Solstice, the day when the Northern Hemisphere starts facing the sun again, bathing us in the star's radiation. Longer days will follow, then warmer and ultimately Spring will come.
Meanwhile, it's nice to have some flowers blooming in my room.
Each plant summered outside with minimal attention. They are so beautiful, this year I should give them some TLC. They are all several years old. So that means I can grow orchids. Cool.
Sauerkraut. 12.21.13
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Making Sauerkraut |
These are 5 pounds of organic cabbage, finely sliced with 3 tablespoons of coarse seasalt. Pounded a bit in a big bowl, packed firmly in the jars. The airlock was via the internet. I think it's not necessary, having read about other ways to seal the fermenting concoction. So the other jar has a plastic bag filled with water to seal the top. I placed in on a plate in case there is overflow.
I miked in a few spoons of kraut and a few spoons of liquid from the last batch, to jump-start the fermentation.
Now it sits for a few days or few weeks in a cool place.
If I can protect them from cabbage worms, rabbits, slugs, and deer, I want to grow cabbages and use my own to make sauerkraut, next year.
Thursday, December 19, 2013
Arbor Day Foundation Trees. 12.19.13
Crepe Myrtle |
White Dogwood |
Golden Rain Tree |
Eastern Redbud |
Last summer I joined the Arbor Day Foundation. As a bonus, they sent a tree package, which arrived yesterday.
The package contained 6 to 12 inch seedlings of: Eastern Redbud, Golden Rain Tree, Crepe Myrtle, and White Dogwood.
I heeled them in, in the vegetable bed, pending actual planting.
These were all 6 inches to a foot. We will plant them along the edges of the property. Given the small size, they will be movable for a few years if we don't like those locations.
(All images source: Commons.wikimedia.org)
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