Harvested the test of the Bartlet-type pears. A few were fully ripe. The rest went into the fridge for controlled ripening.
There were some extra second mini-ears on the Trinity corn. These were small but still just as good. Second sweet corn batch ripening now. Picked the first of those today.
Some more fresh food from the garden. I want to make tamales with the red bell peppers. The beefsteak tomato is the first of those this year.
Hamese Asian pears. These are the first of my Asian pears to ripen. Fresh and juicy.
My mouth is watering! Enjoy, my friend.
ReplyDeleteWhat a bounty! Love that apple especially juicy and crispy, wow.
ReplyDeleteIt's the best kitchen garden I've ever grown. I'm very happy with 2016 gardening.
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