Gardening in Southwest Washington State.
Aiming for good food, sustainability, diversity, ecological balance. Learning from tradition, science, experience, and experimentation. Growing fruits, vegetables, trees, and flowers.
Growing from seeds, cuttings, divisions, and grafting.
Saturday, November 09, 2013
The last of the peppers.
Barrel-grown Thai Hot Peppers
Cayenne, Peter Pepper, Thai Chili Peppers, and a Golden Sweet Pepper
This is the last, or near last, of barrel-grown peppers. Pretty good for November.