I cut down a Golden Delicious apple tree that has been in place for 8 years without bearing a single edible apple. Each year it blooms then disease strikes. It's not good for my garden/climate and time to get over it. Plus, I cut down a volunteer Japanese maple, nothing special, and taking "forever" to make a nice size. A fruit tree would be perfect in that spot, would look better, bloom nicely, be the perfect size, and provide sustainance. I've calculated that there is space for 3 eventually well-pruned fruit trees as a result of this cleanup.
Among the challenges here in my Portland Oregon - area yard, mild winter combined with late frost leads to some of the biggest fruit-growing disappointments. Sweet cherries bloom early, and last year the frost took a lot of them. Even so, we had several big bowls-full. Sour cherries have great flavor, and bloom later. I have added a "Sure-fire" sour cherry that looks like it will have a good year this year (3rd season) and now will add another variety.
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Raintree lists Beauty as one of its earliest ripening plums, Shiro in mid-season, and Hollywood as late. That should provide a spread of harvest as well as color and flavor. (Arggh, just now, looking at Raintree, Beauty won't pollinate Shiro. I can't win!) Here is a site (Wolcott Garden Treasures) claiming that Shiro can be pollinated by Hollywood and Beauty, and vice versa. WSU Extension lists Shiro, Hollywood, and Beauty as good for Western Washington.
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Interesting article about the history of Peaches in the American colonies of the SouthEast here: "Historians believe that peach trees were first introduced into the colonial settlements of the United States by the French explorers in 1562 at territories along the Gulf coastal region near Mobile, Alabama, then by the Spaniards who established Saint Augustine, Florida in 1565 on the Atlantic seaboard. The peach trees were planted from peach seed imported from Europe in an effort to establish a self sustaining, agricultural. fruit tree product to feed the colonists. American Indians spread the planting of the peach trees throughout vast territories by transporting the peach seed to other tribes that lived in the interior regions. This new crop of fruit was fast growing, producing a delicious peach two or three years from planting. The trees were so productive and vigorous that sometimes, widespread impenetrable thickets became established from the peach seeds that fell to the ground from fruit unharvested. The illusion was formed by settlers after 1600 that the peach trees were native to the United States, since they were so widely spread and grew so vigorously everywhere. " also "In December of 1795, Jefferson planted 1151, peach trees after he had experimented with planting in 1807, the "black plumb peach of Georgia," (Indian Blood Cling Peach). This naturalized peach wonder had been planted throughout the State of Georgia by the Indians and was a dark-red velvety color with tiger-like striping. This fragrant peach was extremely desirable because of its rich coloring and taste... Jefferson believed that this Indian cling blood peach was a cross between naturalized peach trees and a French cultivar peach, "Sanguinole."
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