This is the plan for the kitchen garden for next year. I used a high-tech method called "writing on an old mailing envelope using a pen". Bio-powered system.
The three beds on the eastern side are planted as noted. When the alliums are done, in July, I can prep those beds for crop rotation, adding in compost and start fall-planted radishes, cabbages, turnips, mesclun. Another option is late-planted bush beans. I'll build the two late-winter beds next. That will give the coli/compost/supplement mix a chance to settle and "cure" before planting. Probably late feb. Those are fast growing. When they are done, the warm-requiring solanums (eggplant, chilis, tomatoes) and Okra can go in. The taller ones will go to the back. I can build the other beds through the winter and prep them in early Spring, March and April, before they need to be planted in May or June. By then I'll be tired of building raised beds and, especially, hauling soil to them. The soil hauling is heavy work.
One great thing about planning on paper is, I can continue changing it as I think of better choices.
The raised beds now. The soil pile and compost pile are in approx locations for two of the beds. I hope people don't think someone is buried there.
It's great to have company, even if they are sleeping.