Brief update

No pics today. Today we had 3 figs from the Sal's fig tree that I moved this summer to Battleground. The figs were slightly different from Hardy Chicago. A little "richer" however that is defined. More juicy. Skin was not as dark, but flesh had more red coloration. It's not a fair comparison - different location. I'm glad it survived the move even in the Summer and provided some figs. I planted some plum seeds, Hollywood plum, among the shallot rows. They are labeled. This way they can stratify over the winter. Just for fun. I planted some chinese chive seeds among the plants. That should help fill in the gaps, if they grow. Fall planting has the risk of not growing at all, or growing but the tiny plants not surviving the winter. If so, not much loss. I saved lots of seeds this year. I stuck daffodil bulbs in molehills. I read that moles don't like daffodils. I did that only where the mole(s) dug too close to my little fruit trees. Rain is postponed another week. Maybe it's going to become a desert here? Watered all of the new tree and shrub transplants, and the raised beds.

Figs

Now it's time for more Main Crop figs. Lots of variety now.

The biggest ones are the NoID Vancouver fig. Likely Brunswick. The brown figs are Hardy Chicago. The black figs are Petite negri. They are all wonderful.

The green ones are Lattarula.

Bulbs, Deer ResistantT

These were labeled as deer resistant. A wild tulip. I read that deer like tulips, but maybe not the wild one? More allium. Two varieties of grape hyacinth. If the deer don't get them, will the moles? I planted some around each of the new shade trees.

Transplanted Trees. One Week Later.

THey are not as droopy as I expected. In fact, they seem just fine.

The Stanley Plum. Not a single leaf has fallen. I watered this, and the other trees, today.

Indian Peach. I was sure I killed it. Not droopy, no wilting. So far, so good. I think once it's past the first week, it's less to worry about.

Not a home grown transplant, but it needed to go somewhere. Blake Kiwi. The start of a Kiwi vinyard. More, later.

The ginkgo. No more droopy than it was before. I think it will do OK.

Raised Bed #2. More fall planting

Finished the second raised bed. Similar to the first. Moving soil and mixing in compost, is hard work. Like the first raised bed, much of the topsoil is finely ground mole hills. There are a lot of them. They are easily dug, and need to be shaved off for mowing purposes.

Filled, mixed, smoothed over, ready to plant. Like the first raised bed, I added about 1/4 to 1/3 compost, made at a local recycling center from yard waste. It's black and crumbly. This is the "experimental garden". It contains: 3 rows of German Porcelain Garlic. This is a new variety to me. The sign stated, German Porcelain Garlic has fewer, larger cloves - good, I don't like peeling the tiny middle cloves, and this variety doesn't have them; strong punguent flavor - good. So it's worth a try. 1 row of Safeway Red Shallots. Because that's where I bought them. 2 rows of "rescue Garlic" - NoID from my back yard, small cloves, some are bulbs that did not clove. I want to see if they produce well, once in good soil and treated well. They could be almost any variety - over the years, I've grown grocery store garlic, Inchelium Red, German Red, and NoID garlics. 1 row of Holland Red Shallots. I found them at a local nursery. I read grocery shallots might be treated with a growth inhibitor and not grow. So I'm trying both. 2 rows of Yellow Potato Onions - mainly the small bulbs, a few larger ones. I found them while sorting through garden tools. 1 row of Inchelium Red garlic. Wanted to add a few more. My favorite. 1 row of Ixia for fun and as a test. They may not make it through the winter here. 1 row with one Allium gigantium bulb, multiple Egyptian Walking Onion bulbs - these will split into several scallions, faster than the small sets grow, and divisions from an old clump of garlic chives, to see if they are regenerated in the new setting.

Laid out in rows, ready to plant.

Planted, labeled, covered with a light layer of compost, watered, and ready for fall. Note: Egyptian Walking Onion starts in the first raised bed are about 1 inch tall now. Growing fast. The rescued garlic chives are also generating firm, green, new growth, about 1 inch long. Garlic and Yellow Potato Onions are not yet visible. It's very early. It's been in the 70s anbd 80s, without rain. So I watered them today.