We're now in the "second wave" of blossoms in our backyard-orchard-culture "orchard". The apricots have finished blooming - I don't know, the frost may have killed branches and prevented fruit set, we'll see. If the trees die, that's it - no more attempts at apricots. They are not well suited for this climate.
The peaches have a few blossoms now, but are leafing out. Soon, I'll want to dig up the peach seedling and find a better location for it to grow into a tree. As a nongrafted, seedling, genetic dwarf, it's a complete gamble. If nothing else, they have beautiful flowers.
The plums are done as well. It's too soon to see if fruit set - with some of the cold nights in the past month, it's possible they didn't. This is only their second leaf, so any fruit would be a surprise.
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Asian Pear, 3-way graft. Oh, it will be so great if a few fruits set. Not too many - it's only in its second leaf. The flowers are lovely.
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The 5-way European pear. This year we'll thin more. It's developing a nice spur structure, repeat clusters of blossoms. Responding very well to the backyard culture method of summer pruning to hold to size, which means no standing on ladders is needed.
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Awesome clusters of cherry blossoms. Some are in full bloom, others not quite there yet. Again, the sweet cherries are responding very well to the pruning philosophy. I really didn't know if it would work. It's working great for these trees. This tree was allowed to grow a bit too tall for backyard orchard culture, but before it got out of hand I pruned it back. It's a 3-way graft, so pollinates itself. I usually play the bee and travel among blossoms with a paintbrush, but it's too rainy for that. I hope the real bees do the job.
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More sweet cherries.
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Another experiment, this one in its infancy. These are seedlings, from wild cherries collected last fall. The wild cherries grow very tall, too tall to be practical in a yard. Why not see if they can be kept compact by severe pruning? I don't know if it's possible, but if it is, we would have wild cherries within reach, and fruiting at a time when other cherries are done. These are just beginning life - who knows how many years this will take.
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