This is tne miniature peach tree that I sheltered from rains last winter. Nice peaches now!
I harvested enough to can a batch.
Then I made a batch of peach jam, too.
This is tne miniature peach tree that I sheltered from rains last winter. Nice peaches now!
I harvested enough to can a batch.
Then I made a batch of peach jam, too.
I was picking apples and forgot that yellow jackets infest any on the ground.
One stung over my right eye. The other on my neck. I hope no one was watching while I ran away from the apple tree. The swelling should improve in a few days,
I moved the squashes off the lawn and onto the deck where they can cure without getting wet. I also harvested the Costata romanesca squashes - the oblong big green ones. Based on year's result, they keep almost a year in a cool dry space.
I've started saving seeds of the tomato varieties that I like the most. They need to ferment a few days before drying out. These are "Ukraine Purple". I also saved from "Dwarf Golden Champion" and have a few others to save as well. Today I added "Dwarf Clare Valley Red", which is really good, big, productive.
After these ferment a few days, I rinse the seeds and lay them on a paper towel to dry out. Then they go into envelopes to store for next year.
Each day, I dig a few more plants of the late season potato variety "Elba". This is a nice producing, disease resistant variety with good flavor. It's a great time to harvest. The soil is dry, so light weight and crumbly.
These make great air fryer fries.