Planting Potatoes, Guernsey Lilies, Moving A Rhubarb and a Redcurrant. 3.12.22

Today I planted these potato starts that I bought a few weeks ago. They have minimal sprouting so far. I had cut the larger tubers in half, so instead of five starts per type there are eight.

For someone who gardens for nutrition, potatoes yield the highest caloric product per square foot of garden.  They are high protein, high potassium, low fat. I don't know how tree fruits or nuts fit into that equation. As someone who eats about one potato per day, two rows of potatoes will yield about two or three months worth of potatoes. Plus, chickens like them a lot, so they eat the rejects and extras. 

 I also planted the Guernsey lily in the photo. My great aunt Emma grew "Surprise Lilies" which are quite similar but I can't get them to grow here. Gurnsey Lilies take their place. 

 In one of the orchard enclosures, I had planted a Redcurrant and forgot about it. Last year it yielded enough currants to make a small batch of jam, healthy and tasty. I think they are high vitamin C.  It was planted close to the fence, and deer had taken a liking to the leaves. Today I moved it to a sunnier spot in the main kitchen garden. Space there is very precious, but this is a nice fruit that isn't found easily at the stores. 

Last year I had also divided a very nice rhubarb last year, and planted it there too. Unfortunately I kept stepping on the plant. So now I moved it to a better spot. Deer don't eat rhubarb, because they are stupid, so now it's in the deer park among lavendar, sage, rosemary, and others.