Seed Starting. Peppers and Onions. LED Lights. 1.25.19

Germinating Onion and Pepper Seedlings.  1.25.19

 Here are the seedlings so far.  I've been starting them in seedling 6-packs.  I put the 6 packs into a cheap bread-loaf sized plastic bag and sit them on a seedling warmer mat until they germinate.  Then they come out of the bag and are just under the lights.

Despite the weird color when the lights are turned on, the plants seem to be growing normally.  Turn off the lights, and the leaves are a normal green.

Germinating Onions Seedlings.  1.25.19

LED Seedling Set-up/  1.29/18

 I may set up one of the old CFL fixtures, because I don't want to spend too much on LEDs and I have more seedlings to start.

The onion varieties are Red Westerfield, Stuttgarter, and some old seeds from Blush Pink or something like that.  I also bought some WallaWalla seeds that I started a few days ago.

Seeds Planted Today.  1.25.19

 I planted some Tabasco and Thai pepper seeds earlier, which have partially germinated.  The seed warmer mat dries them out a little too fast for me, so I took that out.  If no additional Tabasco and Thai seedlings emerge, I think I have enough.

Today I planted additional pepper seeds - "Craig Jalapeno", a Jalapeno from the store, Banana, Ring Of Fire cayenne-type, and regular Cayenne, and a Korean Pepper. Most are from Baker Creek Seeds.

Above Onion Seedlings, Turned Off LED Lights.  1.25.19

The last photo shows some of the onion seedlings, just turning off the LED light to take the photo.

Seedlings. Progress report. 4.19.14

Okra 4 months indoors from seed

Seedlings under lights.  Peppers, Mirabilis, and Okra

Seedlings under lights.  Okra and Mirabilis

Seedlings under lights.  Okra and Mirabilis

 Indoor seedlings are at a point where I don't have enough room.  Soon most will be outdoors.

The first of the okra plants continues to be a bit anemic, but now has the 2nd flower.  The first fell off.  I speculate it needed pollinating.  This time I used a q-tip as the bee.  This variety is the more compact growing "Baby Bubba".  I think outside it would be much much larger.

The figs are all outside now.  Next, the pepper plants.  Under lights, the current phase is the last of the peppers, the last of the four o'clocks (Mirabilis), and then new okras.  Easier to type, "Mirabilis".  All of the new okras are germinated, still at the cotyledon stage.   These are on the north side of the house.  They get potential east and west sun, if the sun is shining.  Day by day, they'll move closer to full sun.  Today is raining.

When the rest of the tomato seedlings germinate, there will be room for those, too.

The larger pepper seedlings are moved to the south window, or outside on the North side of the house.  That's the ones that are not in the poly low tunnel.

Pepper seedlings in South window.  Also a ginger plant.

The larger Mirabilis are also moving outside during the day.  Those and the peppers are inside for night, and outside for day.  The figs are outside now 24/7.

This is a nice start for this year.  Making up for losing 2013 for being ill. 

I think that ginger needs repotting.  I will look for a container now.

Outdoor plant starts.  Figs, Peppers, Mirabilis.

Seedlings and Progress Report. 4.12.14

Culinary Ginger Plant 4.12.14

 The ginger is growing rapidly.  Not enough room in the light stand.  Moved to south window.

Fig plants from south window are transitioning to outside.

Seedlings went into ground -
Phacelia, oregano, snowpeas, bunching onions.  The Phacelia was at cotyledon stage so delicate.  I was careful.

Will leave kitchen garden open starting tomorrow but with screening for rabbits and deer.

Two more buddlea starts went into the ground.

Harvested a row of radishes and planted 2 new rows of radish seeds.

Played the bee with Asian pears, Tart and Sweet Cherries.

Montmorency and North Star cherries about in full bloom.  Almaden Duke and the two sweet cherries are almost done.

Seedlings 4.12.14

Progress Report. Rain. No Puttering. Grafting Illustrations. 3.26.14

It's been very rainy.  Constant rain for a week.  I'm concerned the plums and peaches may not pollinate.

When I use a small paintbrush on anthers there is no visible pollen.  Washed off.  Just water.

Today about 50F.  Inside poly tunnel raised bed, 55F.  Not enough sun to warm it up.  Portugal Red Pepper I moved a week ago looks OK, maybe some new growth.  Chinese chives a foot tall.

At about 3 weeks, only one Four O'clock from the first, room temp non-soaked batch has germinated.  At about 1 week, one Four O'clock from the second, soaked, seed-warmer batch germinated.  So now, so far, I have 2 plants.  Better than none.  It looks like another is beginning to push up seed growing medium.   Will keep them on the seed warmer a few weeks.   No conclusions.  Not a randomized, controlled, statistically analyzed trial.  I think the soaking and warming is probably beneficial.

On Grafting, so far the grafts look OK.  Slowly swelling buds on all.  None have shriveled.  With the cool wet weather, they might look OK if they have not taken.  Found some illustrations from Gutenberg.org which are available to everyone to download.

Whip and Tongue Graft Illustration.  Dr. John A Warder.  1867.  American Pomology.  Apples. 

Side Graft Illustration.  Dr. John A Warder.  1867. American Pomology.  Apples. 

Whip and Tongue Graft Illustration.  H. Harold Hume.  1906.  The Pecan and Its Culture.  

Cleft Graft Illustration.  H. Harold Hume.  1906.  The Pecan and Its Culture. 

Seed Testing. Progress Report.

Most of the seeds from the first batch are done. It might be early to terminate the test. But I got what I wanted and for the most part don't need to incubate further. So will start another batch.

Percentages are not detailed.  They are my wild estimate.

Nings old bean seeds.  Not very promising. A few are swelling, none with root initials.  There is a little mold.  I will incubate another week.  These might be dead.

Della Fave bean 50% 2012=1 year old
French Breakfast Radish 90% 2010=3 year old
Scarlet Nantes Carrot 20% 2010=3 year old
Scallop Squash 50% unknown date, I'm guessing 2 or 3 years old

Taiwan Sugar Pea 75% 2012=1 year old
Roma II Bush Bean 50%  unknown date.  I'm guessing 2 years old.
Cherry Belle Radish 100% 2012=1 yaer old
Parisian Market Carrot 10% unknown date, I'm guessing 1 year old.

This might not have been enough time for the carrots.  I can plant thicker to use up the seeds, and thin out extra plants if needed.

New batch.

These seeds:
Lettuce Black Seeded Simpson 2012
Radish Hailstone 2010
Okra North and South Hybrid 2009
Basil Italian Large Leaf 2010
Mesclun Blend 2010
Early Pride Hybrid Cucumber 2010

Tomato Gold Nugget 2009
Radish Champion 2010
Squash Butterstick 2010
Cilantro 2012
Bush Bean Tavera 2011
Tomato Better Boy 2006



I changed a few things.
Getting the moist paper towel into the plastic bag was very awkward.  Even with a spatula.  So this time I folded a piece of wax paper over the paper towel.  That handled a lot easier.
I also marked with a ball point pen, on the paper towel instead of the bag.

Testing Seeds. Progress Report. Day 3.

Not sure about these Chinese beans.  But it's just 2 days.  Some are swelling.  Maybe a sign of life.

The squash are sprouting.  Ditto for the French Breakfast radishes,  The carrots are not sprouting yet.  The Della Fave pole beans are swelling a bit.

The Cherry Belle radishes, and Taiwan Sugar peas are sprouting.  Also a couple of the Roma II beans.  Not the carrots, yet,.

Testing Seeds

I have a lot of seeds from previous years. There is more planting room this year. I want to test some of them for viability, use them if they are viable. It's early. I can test a few at a time. In the past I used gallon-size ziploc bags, drew a grid on paper towel, and had many varieties per bag. This time I'm using sandwich size bags but otherwise similar.

Just 4 varieties per bag.  This is Cherry Belle radish (2012) , Taiwan Sugar Pea (2012), Parisian Market Carrot (no date - 2010?), and Roma II bean (2009).  They are all from 2012 so should be OK.

The beans labeled "Ning's Beans" must be 6 years old.  A Chinese bean.  It will be nice if they grow.  Not counting on it.

Scarlet Nantes carrot (2010), Della Fave pole bean (2012), Scallop bush squash (2008), and French Breakfast radish (2010).  I think the squash are 2010, no year on label.  The others are 2011.

All ziplocs are now on the heating mat.  I didn't count seeds.  If a few grow, or a lot grow, I'll try them.  If they don't, I won't.

More seeds

Getting a little excited about the tomato seedlings, so I started some peppers as well. These were old seeds, no way to know if they'll grow, except to germinate them. Some date back to 2006. The newest are dated 2008. Varieties included "Bulgarian Carrot", "Big Red" and a Cayenne pepper. I planted 3 seeds per pellet, 2 pellets each, so if one of 6 grow, I get a plant. If they don't germinate, it's not a problem. There will be plenty of plants available at the nursery in late May, which is when they go into the ground. I planted the seeds in the same coconut-husk pellets that I used for tomatoes. Better pic here of the cups I up-potted the tomato seedlings in, same manufacturer as the pellets. The pellets are called "Planter's Pride." The cups are called "Fiber Grow" and website is www.saveourpeatbogs.com I like these. The tomato seeds started at least equally well to starting in peat. Compared to peat, the product seems a little less hydrophobic, allowing better hydration. The pots are more porous than peat pots. I don't know in the long run if that's good or bad, but so far they seem no worse and possibly a little better than peat-based products. So far, "like".

Peppers, Tomatoes, and Eggplants

Yesterday I started another wave of seeds. This time:

Pepper, "Big Red hybrid" - medium hot cayenne-type, 70 days"
Eggplant, "Millionairre" - Japanese-type, 55 days
Pepper, "Bulgarian Carrot" (seeds packed for 2008) - hot pepper
Pepper, "Red Popper" - 1 1/2 inch fruits, sweet, 55 days.
Eggplant, "Fairy Tale" - purple striped white fruits, 50 days

Of the seeds that I started last week a few eggplants and peppers have sprouted, and all of the tomatoes sprouted.

Most of the seedlings had just been watered and were still in the sink, but this is the general appearance of the seed starting system now. The foil does seem to make the light brighter directly under the lights. All are growing nicely, some tomatoes have their first true leaves now. Soon, I'll need to plant them individually in slightly larger containers. The towel covers the containers with unsprouted seeds, on the heating mat.

Cayenne peppers in the window sill now, from the original seed-sprouting experiment. I hated to throw them away. I did not really mean to start them for the garden, but here they are. On sunny days, I think the sindow is brighter than the fluorescent fixture, and the light is more "natural", anyway.

Tomato and pepper seedlings

Last weekend (Sunday) I planted most of the varieties of peppers and tomatoes. There will be a few more to plant this coming weekend. They are in little pudding cups with holes drilled in the bottoms. I did use the seed starting mat - many sprouted in 2 days. That's impressive! So far, just tomatoes. The peppers are cayenne peppers that were in the seed starting experiment. I changed them over to regular potting soil. With their slow rate of growth, the early start may be needed. To the right is another of the orchid backbulb experiments, growing a tiny sprout. For the time being, it's under the light as well.


I dug out the old fluorescent light fixture and set it up in the window for the seedlings. That way, they get actual (but meager) sunlight, and much more supplemental light. This worked well in the past.