Showing posts with label sustainable gardening. Show all posts
Showing posts with label sustainable gardening. Show all posts

Sunday, December 01, 2013

Wood Ashes / Sustainable Gardening

File:Log in fireplace.jpg
image via commons.wikimedia.org


One of these days I need to get the soil tested.  I could not identify a WA State agency that tests soil.  On a WSA website there is a list of private companies that test soil, but it was so complicated I gave up.


Meanwhile, I don't want to waste potential soil nutrients.  I think compost is generally well balanced, if it comes from kitchen and garden waste.  The raised beds contain a mixture of local soil - mole hills I collect from the 2 acres of lawn, finely ground by the little animals - and commercial compost by the truckload. Somewhere around 1/2 to 1/3 commercial compost.  The lower part of the raised beds is inverted sod, obtained from planting trees and shrubs around the yard; and weeds or rotting straw mulch.  I let the worms and fungi compost that in situ.

Meanwhile, on weekends we heat the house using a wood stove.  In general terms, the resultant ash consists of most of the nutrients a plant needs to make wood, at least, in concentrated form.  Oregon State University Extension site states wood ashes contain the 13 most needed minerals.  Nitrogen and sulfur are lost as gases.  With acid rain, sulfur is not usually in short supply but could be supplemented using epson salts.  Nitrogen could be supplemented using fish emulsion or, if the situation permits, fresh urine, 10:1 dilution in water. This last - saves on groundwater waste (flushing) - from this website, "Many toilets use between 50 and 100 litres of water a day to flush approximately 1.5 litres of pee. The average person has five wees a day and the average flush uses eight litres of water - that's 40 litres.".  I understand that last may be off-putting, but that's water I can use in the summer for watering vegetables trees fruits flowers shrubs; saves on groundwater and reduces salination of the drainage field and nitrogenous pollution of groundwater.

According to the OSU site, " The fertilizer value of wood ash depends on the type of wood. According to Sullivan, hardwoods produce about three times the ash and five times the nutrients per cord as softwoods. A cord of oak provides enough potassium for a garden 60 by 70 feet. A cord of Douglas fir ash supplies enough potassium for a garden 30 by 30 feet."  Areas to consider ash include  "As a general rule, acid soils that would benefit from ash application are usually found in those places in Oregon that get more than 20 inches of rain per year.  I could add to that, the effect of watering the raised beds through the summer, would also leach soluble nutrients, and nutrients are lost from the soil via vegetable harvests and plant materials that are removed.  Those plant material nutrients do get returned to the garden as compost.

According to the Ed Hume website,  Phosphorus content usually ranges between 0.8% - 3%, potassium from 2.8% - 8.6%, calcium from 14%-28%, magnesium from 0.8%-2.8% and sulfur from 0.3%-0.5%.  I imagine softwood ashes are at the low end of that, so N:P:K roughly 0:1:3 or something like that, with additional Ca and Mg.  I was thinking about adding Mg via Epsom Salts but with the firewood ash, that would not appear needed.  The Purdue website states trace minerals include " micro-nutrients such as iron, manganese, boron, copper and zinc. Trace amounts of heavy metals such as lead, cadmium, nickel and chromium also may be present."  I figure the bad ones, if present in cordwood, are everywhere else as well, so are not a concern for me.

I really should get the soil tested.  I may try this siteOr this one - maybe better.

They also comment that " One-half to one pound of wood ash per year is recommended for each shrub and rose bush"

We use locally available wood, which is mostly softwood.  I doubt that we go through 1/4 cord in a winter.  The 30 X 30 ft calculation is 900 sq feet  My raised beds when completed will be approx. 12 X 4 X 8 = 384 sq feet.  The rest of the 2 acres is orchard, grass, and bushes and trees.    So for the raised beds, roughly 1/3 of the winter's ashes could go on the beds, with the remainder spread around the wider area of the orchard and grass/trees/shrubs.


In practice, I can't calculate it closer.  What I'm doing now is spreading a weekend's ashes on each unused raised bed, once for the winter.  The woodstove season extends more than 12 weekends, so I think that's safe.  The rest is scattered in a different area of orchard, or around bushes and trees, a fine dusting, each weekend.  Not around acid loving plants like conifers, blueberries, rhododendrons, camelias; or around potatoes.  I like that the atoms from trees, burned in the fireplace, can become atoms it the trees I'm growing.

Random thoughts, on a chilly rainy late fall morning.






Sunday, January 27, 2008

Blog visits, sustainable gardening










It's fun to track the number and geographical distribution of blog visits. In a way I feel 'naked' here, since I don't know who is looking in on the blog. However, I like that people are interested.

Total visits since 7/30/07, pictured here: 3,333
Total visits since start of the blog 7/29/06: 9,980

During this time of year, there isnt much going on in the garden. It's cold and dreary outdoors, and there isn't much time to work on indoor projects. I like having the blog , so that I can look back at things that occurred over the past 2 years, and help with planning for this year.

I like to think that we have moved further along the progression to a sustainable 'semi-permaculture' type of yard. Maybe not as "Mother Earth News" as it would be in a rural area, but more "earth friendly" than the stereotypical suburban yard. In other words, no pesticides, no chemical fertilizers, no hauling off yard and kitchen trimmings and 'waste'. Kitchen waste goes into compost or to the chickens, yard and garden waste also to compost and chickens, and the chicken poop goes back into the compost which ultimately goes to the garden and yard again. Eggshell is a 'special category' which is ground and added as a source of calcium for the figs and tomatoes (this might not seem like much but is probably 10 pounds annually). Prunings are composted or chopped to use as mulch.

Outside 'input', other than sunshine and rain, of course, includes leaf compost, bark mulch, and coffee grounds when I can get them (probably about 50 pounds annually), and water which I usually focus on specific areas. The chicken feed and bedding can also be considered 'input' since it comes from elsewhere as well.

"Output" includes the dog poop (I just can't bring myself to use it in kitched garden areas, and we ran out of places to bury it), and of course whatever we eat.

We're not doing much to improve carbon sequestration, except for the small ginkgo trees that will eventually soak up CO2 as a precursor for tree structures in the form of trunk, roots, and branches. The fruit trees will take up a smaller amount of CO2, but nothing near what shade trees do. On the other hand, trees and vines are probably kinder to the soil than annual food crops, since the soil does not need to be dug annually, and they pull water from deeper in the ground so need less watering.

Overall, it's very satisfying, enjoyable, and good for us and the environment.