Gardening in Southwest Washington State. Aiming for good food, sustainability, diversity, ecological balance. Learning from tradition, science, experience, and experimentation. Growing fruits, vegetables, trees, and flowers. Growing from seeds, cuttings, divisions, and grafting. Puttering meditation.
Sunday, September 21, 2014
Today's Kitchen Garden Yield. 9.21.14
Kitchen Garden Yield. 9.21.14
Fingerling potatoes, Asian Pears, more Tomatoes, various winter squash, a yellow summer squash, okra, various peppers, containerized Thai and Tabasco peppers, and probably some things I forgot.
This is one of our best garden yields ever, for this time of year. Very happy with the result.