These are the onion and garlic raised beds. They look vulnerable to freezing. I am reminding myself that I think that every year and they make it through the winter fine. That's true for both the garlic and the multiplier onions. I think the onions and German Porcelain garlic are way ahead of previous years. I hope that doesn't mean the freeze will kill them. Every year is a new lesson to learn.
The front is German Porcelain garlic. Germination was 100%. One had mottled leaves which had me concerned about viral infection so I pulled it out. Not sure that makes a difference. This bed also has rescue garlic, unnamed from the yard. And one row of Inchelium Red. The rescue garlic and Inchelium red were much slower. That may not matter next year. We'll see. Germination for those was 100%. The Holland shallots germinated 100%. Today I pulled the innumerable small weeds. Then I mulched with leaf compost. The chinese chives leaves are dead. The sprouted chinese chives seedlings look delicate, about 2 inches tall.
All but one of the Inchelium Red garlic germinated. So that's 34/35. Maybe the last is just pokey. I pulled out weeds and mulched with leaf compost. After that I remembered the mycorhizal inoculant, which I spread around the multiplier onions and chinese chives, which I also weeded. Weeds were about 2 inches tall. I used a kitchen fork. That sounds difficult but it was easy in the raised beds. The small tool gave me control around the delicate plants. Then I scratched in the inoculant and added compost.
Labels: chinese chives, Egyptian Walking Onion, garlic, multiplier onion, multiplier onions, raised bed, Raised Beds, Yellow Potato Onion